Sample
MenuTARA SMITH
& JOHN BROWN'S REHEARSAL DINNER
JANUARY 5, 2006
SALAD
(CHOICE OF)
ITALIAN SALAD
Crisp mixed greens, roma
tomatoes, ripe olives, mild Italian peppers, and Romano cheese
GARDEN SALAD
Crisp mixed greens, roma
tomatoes, red onion, cucumbers, ripe olives, carrots & cabbage
ENTREE
(CHOICE OF)
LASAGNA
Pasta noodles layered with
mozzarella, Romano cheese, Italian sausage, and meat sauce
CHICKEN PARMESAN
Breaded chicken breast,
fried, and topped with provolone and meat sauce. Served with spaghetti.
SPAGHETTI AND RAVIOLI
A classic combination both
topped with meat sauce
EGGPLANT PARMESAN
Lightly breaded slices of
eggplant, fried, and topped with meat sauce and Romano cheese
SHRIMP DIANE
Shrimp in a mild butter and
spice sauce over fresh fettuccine
GARDEN SALAD
Crisp mixed greens, roma
tomatoes, red onion, cucumbers, ripe olives, carrots & cabbage
DESSERT
(CHOICE OF)
CHEESECAKE
New York style topped with
strawberries
SPUMONI
Homemade Italian ice cream
layered with amaretto, pistachio, vanilla, and strawberries
Includes unlimited refills of Soft Drinks, Tea,
Coffee
Banquet Pricing
The banquet pricing includes a Formal Package
setup fee and your choice of menus with and without dessert. A special
menu is provided for your guests as illustrated above, along with White
Linen Table Cloths, Formal Place Settings, Glass Center Pieces, Floating
Candles, and Decorative Greenery.
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